This delicious chili mac recipe is perfect for a hearty and healthy dinner. Enjoy a flavorful combination of ground beef, tomatoes, and macaroni for a meal that's sure to please!
Chili mac is a delicious one-pot meal that is easy to make and full of yummy flavors. It’s a great meal for lunch or dinner and can be served with a side of vegetables for a complete meal. The best part about chili mac is that you can customize it to your liking – add in your favorite vegetables or spices to make it your own.
This chili mac recipe is made with ground beef, macaroni noodles, vegetables, spices, and tomatoes. It’s a hearty, comforting dish that can be enjoyed year-round.
Ingredients:
- 1 pound ground beef
- 1 small onion, diced
- 1 bell pepper, diced
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups macaroni noodles
- 2 cups beef broth
- 1 (14.5-ounce) can diced tomatoes
- 1 (15-ounce) can kidney beans, drained and rinsed
Instructions:
1. In a large pot or Dutch oven, cook the ground beef over medium heat until it is no longer pink.
2. Add the onion, bell pepper, and garlic and cook for about 3 minutes, stirring occasionally.
3. Add the chili powder, cumin, paprika, oregano, salt, and pepper and stir to combine.
4. Add the macaroni noodles and beef broth and stir to combine.
5. Bring the mixture to a boil, then reduce the heat to low and simmer for about 15 minutes, stirring occasionally.
6. Add the diced tomatoes and kidney beans and stir to combine.
7. Simmer for an additional 10 minutes, stirring occasionally, until the noodles are cooked through.
8. Serve warm and enjoy!
This chili mac recipe is full of flavor and is sure to be a hit with the whole family. The ground beef and vegetables give it a nice texture, while the spices add a delicious smoky flavor. The beans and tomatoes add a nice pop of color and flavor, too. The best part is that this chili mac can be made in one pot, which makes cleanup a breeze.
This chili mac is also very versatile – you can substitute ground turkey for the beef, add in some extra vegetables, and use different types of beans. You can also switch up the spices to suit your tastes.
This chili mac recipe is easy to make and can be enjoyed year-round. It’s a great meal for lunch or dinner, and it can be served with a side of vegetables for a complete meal. So try this delicious chili mac recipe today and enjoy all the wonderful flavors it has to offer!
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